Red Cabbage Coleslaw

By eating vegetables raw you lock in all the nutrients so this salad is wonderfully healthy and tasty. It’s great alongside a plate of cold meats and cheeses or equally fantastic with a succulent steak and chips.

 

There are only three simple steps to follow - making it a super quick and easy side dish to prepare:

  • Finely shred half a red cabbage

  • Mix with 3 grated carrots and a teaspoon of Dijon mustard

  • Then add several good splashes of A Little Bit Lemon and Tarragon Dressing for a delicious accompaniment to many meals

Did you know: Red cabbage has 10 times more vitamin A than green cabbage?

Fresh Tarragon and Lemon Dressing & Marinade 250ml
Fresh Tarragon and Lemon Dressing & Marinade 250ml
from £3.80
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Attention followers, our fresh herb mission continues at A Little Bit. Now who's had thyme to try our brand new brown sauce? Grown around the world, thyme has strong antiseptic properties; it can be used as a mouthwash for sore throats and gum infe
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Let's Ket'chup. Did you know? Our Rosemary and Tomato Ketchup is made using fresh herbs! This sauce is 'a little bit' exciting, as not only it is packed full of goodness, it's also incredibly versatile. Dip your chips, add to your sausage sarnie or
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