By eating vegetables raw you lock in all the nutrients so this salad is wonderfully healthy and tasty. It’s great alongside a plate of cold meats and cheeses or equally fantastic with a succulent steak and chips.
a little bit of a tip
Fresh Rosemary & Tomato Ketchup
Try stirring our herby Ketchup through Risotto.
Sage & Spicy Tomato Sauce
Fabulous added to Bolognese or a bean stew for a quick, delicious and comforting supper.
Mint, Pea &
Parsley Dip
Try heating and stir through pasta for a nutritious, herby sauce.
Tarragon &
Lemon Dressing
Jazz up your cous cous with a drizzle of our zingy dressing.
